Prego Ristorante extends Chef Ugo’s authentic recipes and our experienced service to a sophisticated catering division. Whether a large gala affair or more intimate dinner party, our experienced staff is here to help you create a memorable event. Our specialties include, but are not limited to Weddings, Rehearsal Dinners, Baby Showers, Bridal Showers, Private Celebrations, Holiday Gatherings, Corporate Receptions/Meetings, and Elegant Events.
Our menus can be tailored for each event – from appetizers to desserts, and everything in between – we can bring our in-house experience to you! Known for creating unique, inspiring dishes, Executive Chef Ugo Allesina’s cuisine complements a unique wine list, as Prego Ristorante stocks a thoughtful selection of wines and Champagnes, and will accommodate special orders. For more than 25 years, Prego has received fine-dining awards from the Restaurant Writers’ Association and the Wine and Food Society of Southern California.
Conveniently located off the Jamboree exit on the 405 freeway (one block south to Michelson at Von Karman), Prego Ristorante capacity to seat between 150 and 250 guests in a number of comfortable settings for a larger event or can be transformed into the perfect venue for an intimate gathering for smaller parties.
Prego has all that one could wish for in a fine Italian restaurant; an elegant, yet comfortable atmosphere, attentive service and cuisine that strikes the perfect balance between traditional authenticity and innovative preparations. It’s the perfect setting in which to enjoy good conversation and feast on the best cuisine that Italy has to offer.
Adding a splash of Mediterranean color to California, Prego’s ambience blends the warmth and rustic charm of old-world Italy with the electricity and vibrance of a cosmopolitan restaurant. Streamlined arches and columns, gleaming copper, polished hardwood floors and an abundance of Cherrywood furnishings produce an elegant and sophisticated, yet comfortable, atmosphere. A lively exhibition kitchen allows diners to view the artful chefs creating their delicious dishes.
The menu emphasizes regional Italian cuisine, featuring authentic pizza baked in a wood-fired oven, freshly made pastas, grilled fresh fish, spit-roasted meats and fowl, and an extensive list of wines from Italy and California that will please even the most discriminating wine connoisseur. Homemade desserts and pastries make a perfect ending to an unforgettable dining experience. Prego has received fine-dining awards from the Restaurant Writers’ Association and the Wine and Food Society of Southern California. It has been a culinary destination for more than two decades.
Options are essential in today’s upscale market, where patrons like to create their own experience, and Prego Ristorante excels in accommodating either the casual grazer or more traditional guest with selections from its fine, seasonal menu and acclaimed wine list. A knowledgeable, attentive staff offers expert advice to ensure a memorable dining experience.
To plan a Private Event at Prego, please contact Alyssa Miller at 949.294.7744 or Alyssa@pregoristoranti.com.